![]()
![]()

Flavored with millet, cornmeal, oats, and cracked wheat, this choice has become our customers' favorite.
See tutorials on kneading/folding and shaping this bread.
Perfect for french toast or as a breakfast roll, this slightly sweet bread gets its golden color from its honey and eggs.
See a tutorial on shaping this bread into rolls, baguettes and round loaves.
Made with our own organic dark rye starter and topped with poppyseeds,
this bread blends the tang of a sourdough with the consistency of a hearty dinner loaf.
![]()
![]()